Spinach Salad with Pepper Jelly Dressing

This is my favorite salad!  Don't be affraid by the name, it does sound odd but it's SO good!  The picture doesn't do it justice, it tastes way better than it looks!  Enjoy!

Spinach Salad with Pepper Jelly Dressing

3 tablespoons mild pepper jelly

2 tablespoons olive oil
1/8 teaspoon salt
1/8 teaspoon Dijon mustard

2 cups baby spinach leaves
Crumbled Feta Cheese
Salted almonds, chopped

In a small bowl, whisk together the pepper jelly, olive oil, salt and mustard to make the dressing. Heat in the microwave for 30 seconds. Let cool.


Place the spinach in a large bowl, and toss with the dressing. Divide between two serving bowls. Top each one with crumbled feta and sprinkle with chopped almonds.