Buffalo Shrimp

Last week I had a really bad craving to go to Buffalo Wild Wings and get some boneless buffalo wings!  The problem:  I gave up red meat/ poultry for lent.  So I decided this week I would try to satisfy my craving with Buffalo Shrimp! 

Add olive oil a pan and turn heat to high.  Once olive oil is heated add the raw shrimp (already peeled and de-veined) and cook for 30-60 seconds.  Flip the shrimp and cook for another 30-60 second.  Remove from heat.  Add about 2 tablespoons of buffalo sauce (we use Frank's hot sauce!), mix and serve immediatly.

Delicious and easy meal!  Enjoy!